Oakland Magazine
Saul's Does Chicken Soup Right
East Bay Express – Best of the East Bay 2009
Best Housemade Sodas: Saul’s Restaurant and Delicatessen
Eater SF
A Festival of Tiny, Briny Herring at Saul's
The Monthly
Noshtalgia for Pastrami
Bay Guardian
Of Blood and Blintzes
Diablo Magazine
Latkes #29 on the list of East Bay’s 101 Most Delicious Things to Eat
San Francisco Chronicle
Deli’s Passover meals prove popular
J. Weekly
Best Deli
Oakland Tribune
Deli owners show there’s more to Jewish food than bagels
Daily Californian
Not your average corner deli
San Francisco Magazine
Taste Test: Pastrami by the Pile
Jewish Daily Forward
Bubbe Cuisine Goes Innovative in the Bay Area
NY Times
Can the Jewish Deli Be Reformed?
Civil Eats
What is Tradition?
NY Times Bay Area Blog
Organic or Authentic? The Saul’s Deli Debate
Zester Daily
Deli Summit: Fleshing out a narrative of decline, renaissance and pastrami at the deli summit in Berkeley, CA
Jewish Telegraphic Agency
A New Generation of Jewish Delis Embraces Sustainability
SF Chronicle
Organics, Hand-Crafted Meat Redefine Jewish Delis
Oakland Tribune
Jewish "Deli Summit" in Berkeley Debates the Future of the Giant Pastrami Sandwich
KQED Bay Area Bites
Jewish Delis: Eating at Schwartz’s and Saul’s
VIDEO
Fora.tv video Deli Summit: The Renaissance
Fora.tv video Referendum on the Jewish Deli Menu with Good Food host Evan Kleiman, Michael Pollan, and others.